Join us for an evening explore the cheese and honeys of the American South and local to Louisiana. Chef Amber will lead you through 5 different pairings she curated and Abby (WSET) will have wines selected for each pairing. This class sold out last time, so don't wait to book!

Thursday, September 26th at 6pm-7:45-8pm (approx)
Gumbo Weather
700 W 3rd Street
Downtown Thibodaux

Seated event, must be 21 to attend.
Please provide 48 hours advance notice to attend and/or cancel. You can bring any additional beverage you wish to drink this evening.